Cool Desert Nights Raspberry Crisp
from  http://www.food.com/recipe/raspberry-crisp-32646

Total Time:35 min
Prep Time:10 min
Cook Time:25 min
Servings: 9

Ingredients:
4 cups fresh raspberries, divided
3/4 cup sugar
2 tablespoons cornstarch
1 3/4 cups quick oats
1 cup flour 1 cup brown sugar
1/2 teaspoon baking soda
1/2 cup cold butter


 Directions:
1 Crush 1 cup berries; add enough water to measure 1 cup.
2 In saucepan, mix sugar and cornstarch; stir in raspberry mixture.
3 Bring to a boil; cook and stir for 2 minutes.
4 Remove from heat, stir in remaining berries.
5 Cool.
6 In bowl, combine oats, flour, brown sugar and baking soda.
7 Cut in butter to make crumbs.
8 Press half into a greased 9x9 baking dish.
9 Spread with berries.
10 Sprinkle with remaining crumbs.
11 Bake at 350* for 25 minutes.